• Slide Background Image
    Authentic Flavors Await
    Dive into Rich Spices
    Experience the best goat masala
    and a delightful blend of Indian and Mediterranean dishes.
  • Slide Background Image
    Warm Hospitality
    Friendly & Inviting Vibe
    Enjoy meals with a smile from the
    kind owner while savoring every bite.
  • Slide Background Image
    Quick & Convenient
    Perfect Lunch Spot!
    Located in the St. Paul skyway,
    it’s an easy stop for delicious takeaway or dining in.
Background

Suggestions

Explore the featured selections!

2 Veggie Samosa

Single veggie platter

Gulab Jamun

Gyro Bowl

About

Skyway New Masala

Welcome to Skyway New Masala, a hidden gem nestled in the bustling Town Square food court of St. Paul’s skyway system. This charming eatery, located at DVS Building, 444 Cedar St Suite 216, is redefining quick bites with scrumptious Indian and Mediterranean offerings. With a warm and inviting atmosphere, the owner’s friendly demeanor adds a personal touch that keeps customers coming back for more.

The reviews speak for themselves. Ria Isa, a self-proclaimed food court foodie, raves about the goat masala, declaring it the best in town. Served with golden yellow rice and a fresh salad, this dish exemplifies the restaurant's commitment to authentic flavors. Each dish is thoughtfully seasoned, striking that perfect balance—neither too heavy nor overly saucy. For those staying at nearby accommodations like the Double Tree Hilton, accessibility is a breeze, especially with the skyway connection making it just a few steps away.

Another loyal customer, David Mudder, emphasizes that after weekly visits, he has yet to discover a reason to stop. The fantastic food and reasonable prices make Skyway New Masala a standout among traditional fast-casual options. The fellow patrons rave about their delightful experiences, praising the chicken korma and butter chicken as must-tries, perfectly complemented by generous servings of fluffy rice.

Quentin Ikuta captures the heart of Skyway New Masala perfectly, noting not only the authentic dishes but also the welcoming nature of the owner. It’s a place where people can indulge in both Indian and Mediterranean cuisine, blending savory samosas with sweet baklava or gyro bowls, making every visit a unique culinary adventure.

Skyway New Masala is not just about food; it’s about community. As Vivek Agarwal points out, supporting local businesses adds an extra layer of satisfaction to each meal. With so much love and care poured into every dish, it’s impossible not to feel the joy of food here. It’s more than just a meal; it’s an experience worth savoring.

In summary, if you find yourself in St. Paul, make sure to visit Skyway New Masala. Transport your taste buds across continents with flavors that are real, authentic, and greatly satisfying. Whether you’re in the mood for Indian spices or Mediterranean delights, this culinary sanctuary is a taste of bliss waiting for you.

Background

People talk

Our Guestbook